Golden Pie


Healthy Fruit
A beautiful, top view high resolution photograph of a homemade goldenberry Pie, on top of a white kitchen countertop

Craving a sweet treat that won't derail your health goals? Why not try this nutrient-packed goldenberry pie! With its luscious and tangy filling, rich flavor and crunchy crust, it's sure to tantalize the taste buds while still being good for you. Plus making it is super easy - just add some almonds, honey and lemon juice to those delicious goldenberries of yours before baking away. So why not make up one (or two) now - let's get started on creating your own healthier dessert experience!


  • 1 cup goldenberries
  • 2 tablespoons dried goldenberries
  • 1 cup almonds, ground
  • 1/4 cup honey
  • 1 tablespoon lemon juice
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder


  1. In a small saucepan, combine the goldenberries, almonds, honey, and lemon juice. Cook over medium heat until the berries have softened and released their juices, about 5-7 minutes.
  2. Using a potato masher or a fork, mash the berries to break them up and release more of their juices.
  3. In a small mixing bowl, combine the mashed berries, almonds, honey, and lemon juice. Mix well until the ingredients are well combined. Set aside.
  4. In a large mixing bowl, cream the butter and sugar until light and fluffy. Beat in the eggs one at a time.
  5. In a separate mixing bowl, sift together the flour and baking powder. Gradually add the flour mixture to the butter mixture and mix until well combined.
  6. Divide the dough in half and press half of it into the bottom of a 9-inch tart pan with a removable bottom.
  7. Spoon the goldenberry mixture over the dough and spread it evenly.
  8. Roll out the remaining dough and cut it into strips. Arrange the strips over the top of the goldenberry mixture in a lattice pattern.
  9. Bake the pie in a preheated oven at 350 degrees F for 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
  10. Let the pie cool to room temperature before serving.

Treat your taste buds to something extraordinary with this goldenberry pie - a sweet and tangy combination of antioxidant-rich ingredients, such as crunchy almonds and delicious fruitiness from the goldenberries. It's sure to be an indulgent experience full of flavor without sacrificing nutritional value! So go ahead, let yourself enjoy a guiltless treat today!

Posted By

Janelle Van Driesen

Janelle is one of our passionate writers that loves helping people understand health and nutrition.